Sweet and Spicy Honey Pepper Chicken: Best Homemade Delight
A delightful recipe for homemade sweet and spicy honey pepper chicken that will please any crowd.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Non-vegetarian
Ingredients
Scale
- 1 pound chicken thighs
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 teaspoon red pepper flakes
- 1 bell pepper
- 2 cloves garlic
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 375°F.
- In a bowl, mix honey, soy sauce, and red pepper flakes.
- Marinate chicken with the mixture for 30 minutes.
- Heat olive oil in a pan and sauté garlic and bell pepper until softened.
- Transfer the chicken to a baking dish, add sautéed vegetables, and bake for 25-30 minutes.
- Serve hot with garnish.
Notes
- Adjust spice level according to your preference.
- Great served with rice or noodles.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 350
- Sugar: 6 grams
- Sodium: 500 mg
- Fat: 15 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 14 grams
- Fiber: 1 gram
- Protein: 30 grams
- Cholesterol: 100 mg