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Strawberry Chocolate Cake: Easy Indulgence for Sweet Lovers

Strawberry Chocolate Cake
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A delightful dessert combining fresh strawberries and rich chocolate.

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 2 cups granulated sugar
  • 1 ½ tsp baking powder
  • 1 ½ tsp baking soda
  • 1 tsp salt
  • 2 large eggs
  • 1 cup whole milk
  • ½ cup vegetable oil
  • 2 tsp vanilla extract
  • 1 cup boiling water
  • 2 cups fresh strawberries, sliced

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  3. Add eggs, milk, oil, and vanilla to the dry ingredients and mix until smooth.
  4. Slowly stir in boiling water until well combined.
  5. Pour the batter into prepared cake pans.
  6. Bake for 30-35 minutes, or until a toothpick comes out clean.
  7. Let the cakes cool before removing from the pans.
  8. Layer with sliced strawberries and chocolate frosting between the cakes.

Notes

  • For added flavor, consider using chocolate-covered strawberries as a topping.
  • Chill the cake for an hour before serving for a better flavor.

Nutrition

Find it online: https://www.biteinminutes.com/strawberry-chocolate-cake-easy-indulgence-for-sweet-lovers/