Simple Sausage and Tortellini Soup: A Cozy Italian Delight
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A warm and comforting soup enriched with Italian flavors, featuring savory sausage and tender tortellini.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound Italian sausage
- 2 cups tortellini
- 4 cups chicken broth
- 1 can diced tomatoes
- 2 cups spinach
- 1 onion, diced
- 3 cloves garlic, minced
- 2 teaspoons Italian seasoning
- Salt to taste
- Black pepper to taste
- In a large pot, cook the Italian sausage over medium heat until browned.
- Add the onions and garlic, cooking until softened.
- Pour in the chicken broth and add the diced tomatoes, bringing to a simmer.
- Add tortellini and cook according to package instructions.
- Stir in the spinach and Italian seasoning, cooking until spinach is wilted.
- Season with salt and black pepper to taste before serving.
Notes
- For extra flavor, add a dash of red pepper flakes.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 370
- Sugar: 4g
- Sodium: 900mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg