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Sausage and Cabbage Stir Fry: Easy, Flavor-Packed Weeknight Meal

Sausage and Cabbage Stir Fry
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A delicious and quick dinner option that combines savory sausage and fresh cabbage in a stir fry.

Ingredients

Scale
  • 1 pound sausage, sliced
  • 4 cups cabbage, chopped
  • 1 onion, sliced
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon red pepper flakes (optional)

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add sliced sausage and cook until browned.
  3. Add onion and garlic, cooking until fragrant.
  4. Stir in chopped cabbage and season with salt, pepper, and red pepper flakes.
  5. Cook until cabbage is wilted and tender.
  6. Serve warm.

Notes

  • Feel free to add other vegetables like bell peppers or carrots.
  • This dish can be served over rice or noodles for a complete meal.

Nutrition

Find it online: https://www.biteinminutes.com/sausage-and-cabbage-stir-fry-easy-flavorpacked-weeknight-meal/