Keto Cauliflower Cheese: Easy, Creamy Delight with Turkey Bacon
A delicious and easy keto-friendly recipe featuring creamy cauliflower cheese and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 head cauliflower
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese
- 1/4 cup turkey bacon, cooked and crumbled
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons chopped fresh parsley
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the cauliflower into florets and steam until tender.
- In a mixing bowl, combine the steamed cauliflower, cream cheese, garlic powder, onion powder, salt, and pepper.
- Fold in the shredded cheddar cheese and turkey bacon.
- Transfer the mixture to a baking dish and top with additional cheese if desired.
- Bake for 20-25 minutes until bubbly and golden brown.
- Garnish with chopped parsley before serving.
Notes
- For a spicier version, add a pinch of cayenne pepper.
- This dish can be made ahead and reheated in the oven.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 3g
- Sodium: 400mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg