Print

Italian Sausage Tortellini Soup: A Cozy Crockpot Delight

Italian Sausage Tortellini Soup: A Cozy Crockpot Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Warm up your winter nights with this comforting Italian Sausage Tortellini Soup, made effortlessly in your crockpot.

Ingredients

Scale
  • 1 pound Italian sausage
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 teaspoon Italian seasoning
  • 8 ounces cheese tortellini
  • 2 cups spinach
  • 1 cup heavy cream

Instructions

  1. In a skillet, brown the Italian sausage over medium heat.
  2. Add the onion and garlic, cooking until softened.
  3. Transfer the sausage mixture to the crockpot.
  4. Add the chicken broth, diced tomatoes, and Italian seasoning.
  5. Cook on low for 6-8 hours.
  6. About 30 minutes before serving, stir in the tortellini and spinach.
  7. Just before serving, mix in the heavy cream.

Notes

  • This soup can be made ahead of time and reheated.
  • Add more vegetables like carrots or zucchini for extra nutrition.

Nutrition