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Grandma’s Old-Fashioned Bread Pudding: The Best Comfort Dessert

Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
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Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce is a delightful dessert that brings warmth and nostalgia.

Ingredients

Scale
  • 6 cups cubed day-old bread
  • 2 cups milk
  • 4 large eggs
  • 1 cup sugar
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the cubed bread and milk. Let it sit until the bread absorbs the milk.
  3. In another bowl, whisk together the eggs, sugar, vanilla, cinnamon, and salt until blended.
  4. Add the egg mixture to the bread mixture and stir until fully combined.
  5. Pour the mixture into a greased baking dish.
  6. Bake for 45-50 minutes or until the top is golden brown.

Notes

  • Serve warm with vanilla sauce for added sweetness.
  • This pudding can be made a day ahead and reheated.

Nutrition

Find it online: https://www.biteinminutes.com/grandmas-oldfashioned-bread-pudding-the-best-comfort-dessert/