Garlic Butter Salmon: The Best Recipe for a Juicy Dinner
Enjoy a deliciously juicy dinner with this garlic butter salmon recipe, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 fillets salmon
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a skillet, melt the butter over medium heat.
- Add the minced garlic and cook until fragrant.
- Place the salmon fillets in a baking dish and pour the garlic butter over them.
- Season with salt and pepper.
- Bake in the oven for 12-15 minutes or until the salmon is cooked through.
- Garnish with fresh parsley before serving.
Notes
- Adjust the cooking time based on the thickness of the salmon fillets.
- Pair with your favorite side dishes for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 400
- Sugar: 1g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg