Easy Taco Soup: A Hearty Delight That Wows Everyone’s Tastebuds
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A warm and inviting soup that combines all the flavors of tacos into a delicious bowl.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: High Protein
- 1 pound ground beef
- 1 can black beans
- 1 can kidney beans
- 1 can corn
- 1 packet taco seasoning
- 1 can diced tomatoes
- 4 cups beef broth
- In a large pot, brown the ground beef over medium heat.
- Add the taco seasoning and mix well.
- Stir in the black beans, kidney beans, corn, diced tomatoes, and beef broth.
- Bring to a boil, then simmer for 20 minutes.
- Serve hot with your favorite toppings.
Notes
- For extra flavor, top with shredded cheese and sour cream.
- This soup is great for meal prep!
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 50mg