Easy French Dip Sliders: Juicy Turkey Bacon and Chicken Ham Delight
Discover the ultimate Easy French Dip Sliders recipe, featuring juicy turkey bacon and chicken ham, perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: High-Protein
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 12 slider buns
- 1 cup Swiss cheese, shredded
- 1 cup beef broth
- 2 tablespoons Worcestershire sauce
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy.
- Layer chicken ham and cooked turkey bacon on slider buns.
- Add Swiss cheese on top of the meat.
- In a bowl, mix beef broth, Worcestershire sauce, garlic powder, onion powder, and black pepper.
- Pour the mixture over the sliders.
- Brush olive oil on top of the slider buns.
- Bake for 15-20 minutes or until the cheese is melted.
- Serve warm with additional broth for dipping.
Notes
- Feel free to substitute the meats with your favorite options.
- Add caramelized onions for extra flavor.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg