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Easy French Dip Sliders: Juicy Turkey Bacon and Chicken Ham Delight

Easy French Dip Sliders Recipe

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Discover the ultimate Easy French Dip Sliders recipe, featuring juicy turkey bacon and chicken ham, perfect for any occasion!

Ingredients

Scale
  • 1 pound turkey bacon
  • 1 pound chicken ham
  • 12 slider buns
  • 1 cup Swiss cheese, shredded
  • 1 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the turkey bacon until crispy.
  3. Layer chicken ham and cooked turkey bacon on slider buns.
  4. Add Swiss cheese on top of the meat.
  5. In a bowl, mix beef broth, Worcestershire sauce, garlic powder, onion powder, and black pepper.
  6. Pour the mixture over the sliders.
  7. Brush olive oil on top of the slider buns.
  8. Bake for 15-20 minutes or until the cheese is melted.
  9. Serve warm with additional broth for dipping.

Notes

  • Feel free to substitute the meats with your favorite options.
  • Add caramelized onions for extra flavor.

Nutrition