Easy Cinnamon Sugar Blondies: Indulgent Treat for Every Occasion
These Easy Cinnamon Sugar Blondies are the perfect indulgent treat, simple to make and delightful for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 servings
- Category: Desserts
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/4 cup granulated sugar
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, melt the butter and mix in brown sugar until smooth.
- Add the eggs and vanilla, stirring until well combined.
- In another bowl, whisk together flour, baking powder, cinnamon, and salt.
- Gradually add the dry ingredients to the wet mixture and stir until just combined.
- Spread the batter evenly in the baking dish.
- In a small bowl, mix the granulated sugar with cinnamon and sprinkle evenly on top of the batter.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool before cutting into squares.
Notes
- For an extra touch, top with icing or a drizzle of caramel sauce.
Nutrition
- Serving Size: 1 square
- Calories: 220
- Sugar: 18g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg