Easy Buffalo Chicken Sliders: Juicy & Perfect for Game Day

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Published:
December 31

EASY BUFFALO CHICKEN SLIDERS

Introduction to Easy Buffalo Chicken Sliders

If you’re a young professional balancing a busy work schedule with a vibrant social life, you know the struggle of finding quick and satisfying meals. Enter easy buffalo chicken sliders—the solution to your weeknight dinner dilemmas and game day snacking. These sliders are not just a treat for your taste buds but also a breeze to prepare, making them perfect for those who want to whip up something delicious without spending all evening in the kitchen.

Imagine coming home after a long day, and the aroma of spicy buffalo chicken fills your apartment. This simple dish, which requires minimal prep work, offers a bold flavor punch with every bite. According to a recent survey by OnePoll, 70% of young adults prefer finger foods for their gatherings, showing that sliders are not just easier to serve but also truly satisfying (source: OnePoll). With easy buffalo chicken sliders, you can be the culinary hero of your friend group while still having time to wind down after work.

These sliders are incredibly versatile. Whether you’re entertaining friends over the weekend or just trying to enjoy a quick meal after a busy weekday, they can be customized to suit any palate. Love avocado? Slice some on top. Want a dairy-free option? Swap out the cheese for some dairy-free alternatives available today! Not to mention, you can use chicken ham or turkey bacon if you’re looking for a twist on the classic recipe.

  • Quick to Prepare: With just a few ingredients and about 30 minutes, you’ll have these savory sliders ready to enjoy.
  • Perfect for Entertaining: Whether it’s a cozy night in or a lively game day, these sliders satisfy any crowd.
  • Affordable Ingredients: Most of the components are budget-friendly, making it easy to stick to meal prep without breaking the bank.

So gather your ingredients, invite your friends over, and get ready to impress—your journey into the world of easy buffalo chicken sliders starts now! For more cooking hacks tailored to busy professionals, check out The Kitchn for quick meal ideas and resources.

Ingredients for Easy Buffalo Chicken Sliders

If you’re ready to elevate your next gathering with some easy buffalo chicken sliders, let’s start with the essentials! These sliders are not only delicious but also simple to whip up, making them perfect for a busy weeknight dinner or a fun party appetizer.

What You’ll Need:

  • Chicken breasts (2-3 medium): Cooked and shredded, they become the heart of your sliders.
  • Buffalo sauce (1/2 cup): This is where the magic happens! Choose your favorite brand or make your own for a personal touch.
  • Turkey bacon (1 cup, crispy): Adds a smoky flavor and delightful crunch to each bite.
  • Chicken ham (1 cup, chopped): A tasty alternative that complements the vivacious buffalo flavor.
  • Slider buns (8-10): Soft, pillowy buns are perfect for holding all that goodness.
  • Cheddar cheese (1 cup, shredded): Offers a creamy finish that balances the heat.
  • Celery sticks (for garnish): A refreshing crunch and classic buffalo pairing.

Gather these ingredients, and you’ll be on your way to serving up some crowd-pleasing easy buffalo chicken sliders that everyone will love! Need more inspiration? Check out this guide on meal prep for tips on making dinner even simpler.

Preparing Easy Buffalo Chicken Sliders

When it comes to hosting a gathering or simply enjoying a comforting night in, there’s nothing quite like the delightful flavors of easy buffalo chicken sliders. These little beauties come together quickly, making them perfect for busy weeknights or game day celebrations. Let’s dive into the straightforward steps to create these delectable sliders!

Gather and Prep Your Ingredients

Start by assembling all the ingredients you’ll need. Here’s a simple list to get you started:

  • Chicken: 2 cups of cooked, shredded chicken
  • Buffalo sauce: ½ cup (adjust to your spice preference)
  • Cream cheese: 8 oz, softened
  • Turkey bacon: 4 slices, cooked and crumbled
  • Chicken ham: 4 oz, diced
  • Slider buns: 12 small rolls, ideally brioche or whole wheat
  • Shredded cheese: 1 cup (cheddar or a blend works great)
  • Optional toppings: sliced jalapeños, green onions, and your favorite dip

Be sure to shred the chicken prior to cooking, as this makes for a better texture when mixing with the other ingredients. If you’re short on time, rotisserie chicken from the store is a fantastic shortcut!

Create the Buffalo Chicken Mixture

Now, let’s make that scrumptious buffalo chicken mixture. In a large mixing bowl, combine the shredded chicken, softened cream cheese, buffalo sauce, crumbled turkey bacon, and diced chicken ham. Stir until well blended. Here’s a helpful tip: taste your mixture as you go! You may find you want to add a little extra buffalo sauce for more kick or a touch more cream cheese if you prefer a creamier texture.

If you’d like a deeper dive into buffalo chicken recipes, check out this guide on buffalo chicken variations to explore even more flavor combinations.

Assemble the Sliders

Once your buffalo chicken mixture is ready, it’s time to start assembling your sliders. Preheat your oven to 350°F (175°C) to get it warmed up for baking.

  • Slice your slider buns in half and set the bottom halves in a baking dish.
  • Generously scoop the buffalo chicken mixture onto each bun’s bottom half, ensuring they are evenly filled.
  • Sprinkle a hearty layer of shredded cheese over the chicken mixture.
  • Cap each slider with the top half of the bun.

This part is fun! Feel free to get creative and add different toppings here if you want—jalapeños or extra turkey bacon can add an extra layer of flavor.

Bake to Cheesy Perfection

With your sliders assembled, it’s time for the oven magic. Place the baking dish in the preheated oven and bake for about 15-20 minutes, or until the cheese is melted and bubbly. The scent filling your kitchen will have everyone anticipating a taste!

While they bake, use this time to tidy up and prepare your serving area. Having everything ready to go will ensure a smooth serving experience.

Prepare the Slaw for Topping

A crunchy slaw on top of your sliders can add a refreshing contrast to the spicy buffalo chicken. To make a simple slaw:

  • Combine shredded cabbage (or coleslaw mix) with a drizzle of olive oil, a splash of apple cider vinegar, salt, and pepper to taste.
  • You can also include diced green onions for added freshness or even some sliced carrots for crunch!

Once your sliders are baked and slightly cooled, add a spoonful of slaw on top before serving. This addition provides a delightful crunch and rounds out the flavors beautifully.

Now you’re ready to take a bite of these easy buffalo chicken sliders that are both savory and satisfying! Enjoy them with friends or keep them all to yourself—whatever suits your fancy!

Variations on Easy Buffalo Chicken Sliders

When it comes to easy buffalo chicken sliders, the possibilities are truly endless! Whether you’re looking to cater to dietary preferences or just try something a bit different, here are some fantastic variations that’ll keep your taste buds excited.

Buffalo Chicken Sliders with Turkey Bacon

For those who love the crispy goodness of bacon but want to keep things a tad healthier, consider adding turkey bacon to your sliders. Not only does it add a delicious crunch, but it also brings a fantastic flavor that complements the spicy buffalo sauce. Simply cook the turkey bacon until crispy, chop it into bits, and mix it with your buffalo chicken filling before assembling the sliders. This twist is particularly appealing for a game-day snack or a cozy gathering—plus, it’s a great way to sneak in some lower-fat options!

Vegetarian Buffalo Sliders

Looking for a meat-free alternative? Try upscaling your easy buffalo chicken sliders with a vegetarian twist! You can easily replace the shredded chicken with a mix of roasted cauliflower and chickpeas drizzled with buffalo sauce. Simply roast the cauliflower to enhance its flavor and then toss it together with the chickpeas. Whether you’re a seasoned vegetarian or just want to try something new, these vegetarian sliders are sure to impress your friends. Pair them with a side of carrot sticks and ranch dressing for a delightful experience that everyone can enjoy!

With these fun variations, you’re set to host slider night with confidence and creativity. For more ideas, check out resources like EatingWell for expert cooking tips and tricks!

Cooking tips for Easy Buffalo Chicken Sliders

How to Keep Sliders Moist

To ensure your easy buffalo chicken sliders remain delicious and moist, consider using shredded chicken mixed with a rich buffalo sauce. This not only infuses flavor but also keeps the meat tender. You might also add a touch of cream cheese or ranch dressing to the mixture for extra creaminess. Don’t forget to cook the chicken to the right temperature; keeping it juicy is key!

Tips for Perfect Slider Buns

The right buns can elevate your sliders to a whole new level. Opt for slider buns that are fresh and fluffy—think Hawaiian rolls or soft potato buns. Lightly toasting them can create a pleasant contrast with the gooey filling. If you’re looking to add a bit of texture, sprinkle some sesame seeds on top before toasting.

If you’re interested in more slider tips, check out Serious Eats for expert advice on creating the best sandwiches! Remember, a little attention to detail goes a long way in making your easy buffalo chicken sliders absolutely irresistible.

Serving Suggestions for Easy Buffalo Chicken Sliders

Side Dishes That Complement the Sliders

When it comes to easy buffalo chicken sliders, pairing them with the right sides can elevate your meal. Try serving them with:

  • Veggie sticks: Crunchy carrots, celery, and bell peppers with a tangy ranch dip provide a refreshing contrast to the spicy sliders.
  • Coleslaw: A creamy or vinegar-based coleslaw adds a delightful crunch and balances the heat of the buffalo sauce.
  • Sweet potato fries: These are a healthier alternative to regular fries and their sweetness is a perfect counterbalance to the heat.

Creative Serving Ideas for Gatherings

Hosting a casual get-together? Make your easy buffalo chicken sliders the star of the show with some creative presentation:

  • Build-your-own-slider bar: Set up a station with various toppings like avocado, pickles, and different types of cheese.
  • Slider platter: Arrange the sliders on a large platter and garnish with fresh herbs for a visually stunning display.
  • Buffalo chicken slider bites: Serve smaller versions as appetizers—perfect for nibbling while mingling.

These ideas not only enhance the experience but also keep your guests engaged! For some fun, check out recommendations for organizing activities at food gatherings on Food Network.

Time Breakdown for Easy Buffalo Chicken Sliders

Preparation Time

Getting ready for your easy buffalo chicken sliders is a breeze! You’ll want to allocate about 15 minutes to prep the ingredients, which includes shredding the chicken and mixing the spicy sauce. Having everything laid out will make the cooking process smooth and enjoyable.

Cooking Time

Once you have your ingredients ready, the cooking time is around 20 minutes. This includes simmering the shredded chicken in your zesty buffalo sauce until it’s heated through and tender—perfect for that mouthwatering flavor.

Total Time

In total, you’ll spend about 35 minutes from start to finish. That means you can whip up these sliders with minimal effort, making them an ideal option for a casual weeknight dinner or a fun game day snack. Need tips on perfecting your sliders? Check out this helpful guide for more insights!

With such minimal time commitment, who’s ready to dig into some delicious buffalo chicken sliders?

Nutritional Facts for Easy Buffalo Chicken Sliders

When enjoying easy buffalo chicken sliders, it’s important to know what you’re feeding your body. Here’s a quick look at the nutritional benefits!

Calories

Each slider clocks in at approximately 300 calories, making them a satisfying yet manageable choice for lunch or dinner.

Protein

With around 20 grams of protein per slider, these bites will help keep you feeling full and energized throughout your day. It’s an excellent way to meet your protein requirements!

Sodium

Be mindful though—the sodium content is about 800 milligrams per slider. If you’re watching your intake, for tips on managing sodium levels while enjoying flavorful dishes, check out this informative resource.

Enjoy your sliders without compromising on taste or health! Want more recipes? Explore similar dishes to complement your meal!

FAQs about Easy Buffalo Chicken Sliders

Can I make sliders ahead of time?

Absolutely! Easy buffalo chicken sliders can be prepped in advance, making them perfect for busy weeknights or game days. You can cook the buffalo chicken and assemble the sliders, then store them in the refrigerator for up to 24 hours. Just be sure to cover them tightly with plastic wrap or aluminum foil. When you’re ready to serve, simply pop them in the oven at 350°F for about 10-15 minutes to reheat.

What can I use instead of buffalo sauce?

If buffalo sauce isn’t your thing, don’t worry! There are plenty of alternatives that can add flavor to your easy buffalo chicken sliders. Here are a few suggestions:

  • BBQ Sauce: For a sweeter, smoky flavor, use your favorite BBQ sauce.
  • Teriyaki Sauce: This will give a deliciously sweet and savory twist to your sliders.
  • Honey Mustard: Mix honey mustard with a bit of hot sauce for a tangy kick without the heat of typical buffalo sauce.

Feel free to experiment until you find the perfect fit for your palate!

How do I store leftover sliders?

Leftover easy buffalo chicken sliders can be stored in an airtight container in the refrigerator for up to 3 days. For the best results, keep the components separate if possible. This will help keep the bread from getting soggy. When you want to enjoy them again, reheat in the oven or toaster oven to maintain that delightful crunch. If you’re looking for ways to repurpose leftovers, check out ideas on Food Network for creative meal suggestions.

With these tips, your buffalo chicken sliders will always be a hit!

Conclusion on Easy Buffalo Chicken Sliders

In conclusion, these easy buffalo chicken sliders are not just a delicious game-day treat; they’re perfect for any casual gathering or weeknight dinner. The combination of tender chicken, a zesty sauce, and the crunch of fresh toppings makes them irresistible. Plus, they’re super simple to whip up, allowing you more time to enjoy with friends and family.

As you explore variations, consider adding your personal touch—maybe some avocado slices or a dash of ranch dressing for a delightful twist. Whether you’re hosting a party or planning a cozy night in, these sliders will undoubtedly impress. For more ideas, check out this resource on slider variations. Happy cooking!

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Easy Buffalo Chicken Sliders: Juicy & Perfect for Game Day

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These Easy Buffalo Chicken Sliders are a delicious and simple game day treat that everyone will love.

  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 12 sliders
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1/4 cup ranch dressing
  • 12 slider buns
  • 1 cup shredded cheddar cheese
  • 1/4 cup sliced green onions

Instructions

  1. In a large bowl, combine shredded chicken, buffalo sauce, and ranch dressing.
  2. Preheat the oven to 350°F (175°C).
  3. Place slider buns on a baking sheet and fill each bun with the buffalo chicken mixture.
  4. Top each slider with shredded cheese and green onions.
  5. Bake in the oven for 15-20 minutes until the cheese is melted and bubbly.

Notes

  • For added crunch, consider adding some celery or carrot sticks as a side.
  • You can use rotisserie chicken to save time.

Nutrition

  • Serving Size: 1 slider
  • Calories: 220
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 50mg

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