Cucumber Tomato Salad Made Fresh with Turkey Bacon Delight
A refreshing cucumber tomato salad enhanced with the savory taste of turkey bacon.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Salads
- Method: Mixing
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups diced cucumbers
- 2 cups diced tomatoes
- 1/2 cup chopped turkey bacon
- 1/4 cup red onion, diced
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt to taste
- Pepper to taste
Instructions
- In a large bowl, combine the diced cucumbers, diced tomatoes, chopped turkey bacon, and red onion.
- In a separate small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- For added flavor, you can include fresh herbs like basil or parsley.
- Adjust the dressing ingredients according to your taste preferences.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg