Crockpot Kielbasa and Green Beans: Easy Family Comfort Food
This crockpot kielbasa and green beans recipe is an easy and delicious family comfort food that requires minimal preparation and is perfect for busy nights.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 10 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound kielbasa sausage, sliced
- 1 pound green beans, trimmed
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 teaspoon black pepper
- 1 cup chicken broth
- 1 tablespoon olive oil
Instructions
- In a crockpot, combine the kielbasa, green beans, onion, garlic, smoked paprika, and black pepper.
- Pour the chicken broth and olive oil over the ingredients.
- Stir to combine and cover the crockpot.
- Cook on low for 6-8 hours or on high for 3-4 hours until the green beans are tender.
- Serve warm and enjoy!
Notes
- For extra flavor, consider adding some red pepper flakes for heat.
- This dish pairs well with rice or crusty bread.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 60mg