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Crispy Sesame Salmon: Easy Recipe for Flavorful Home Cooking

Crispy Sesame Salmon

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Enjoy a quick and easy way to prepare salmon with this recipe that delivers a crispy, flavorful dish perfect for any home cook.

Ingredients

Scale
  • 4 fillets salmon
  • 2 tablespoons sesame oil
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 teaspoon garlic powder
  • 2 tablespoons sesame seeds
  • 1 tablespoon chopped green onions

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a small bowl, mix together sesame oil, soy sauce, honey, garlic powder, and sesame seeds.
  3. Place the salmon fillets on a baking sheet lined with parchment paper.
  4. Brush the sesame mixture over the salmon, ensuring they are well coated.
  5. Bake in the preheated oven for 12-15 minutes or until the salmon is cooked through and flakes easily.
  6. Sprinkle with chopped green onions before serving.

Notes

  • Feel free to adjust the sweetness by adding more or less honey.
  • Pair with rice or a salad for a complete meal.

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