Creamy Chicken Tortilla Soup: The Best Cozy Comfort Food Recipe
This creamy chicken tortilla soup is the ultimate cozy comfort food, perfect for a chilly day.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 tablespoons olive oil
- 1 onion chopped
- 2 cloves garlic minced
- 1 pound chicken breasts cooked and shredded
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 can black beans drained and rinsed
- 1 cup corn
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 cup heavy cream
- 1 cup shredded cheese
- 1 package tortilla chips
Instructions
- Heat olive oil in a large pot over medium heat.
- Sauté onion and garlic until soft.
- Add shredded chicken, broth, tomatoes, black beans, corn, cumin, and chili powder.
- Bring to a simmer and cook for 20 minutes.
- Stir in heavy cream and cheese until melted.
- Serve with tortilla chips on top.
Notes
- This soup can be made in advance and reheats well.
- Top with avocado or cilantro for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 75mg