Chicken Tortellini Soup: Easy Comfort Food for Any Occasion
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A warm and hearty chicken tortellini soup that is perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 1 tablespoon olive oil
- 1 cup chopped onion
- 2 cloves garlic, minced
- 3 carrots, diced
- 2 stalks celery, diced
- 8 cups chicken broth
- 2 cups cooked chicken, shredded
- 1 package cheese tortellini
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 2 cups spinach, chopped
- In a large pot, heat olive oil over medium heat.
- Add onion, garlic, carrots, and celery; sauté until tender.
- Pour in chicken broth and bring to a boil.
- Add cooked chicken and tortellini; cook until tortellini is tender.
- Stir in basil, oregano, salt, pepper, and spinach; cook for an additional few minutes.
- Serve hot and enjoy!
Notes
- For extra flavor, consider adding a squeeze of lemon juice before serving.
- This soup can be made ahead of time and reheated when ready to serve.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 65mg