Cheesy Ranch Potatoes and Smoked Sausage: A Cozy Family Meal
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This hearty dish combines cheesy potatoes with smoked sausage, perfect for a family dinner.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup sour cream
- 1/4 cup milk
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the diced potatoes, sliced sausage, ranch seasoning, sour cream, milk, olive oil, salt, and pepper.
- Mix until everything is well coated.
- Transfer the mixture to a baking dish and spread evenly.
- Cover with foil and bake for 30 minutes.
- Remove the foil, sprinkle cheese on top, and bake for another 15 minutes until the cheese is melted and bubbly.
Notes
- Serve with a side salad for a complete meal.
- Feel free to add vegetables like bell peppers or onions for added flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2 grams
- Sodium: 900 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 4 grams
- Protein: 20 grams
- Cholesterol: 60 milligrams