Breakfast Stromboli: Easy Turkey Bacon & Chicken Ham Delight
Enjoy a delicious breakfast with this easy turkey bacon and chicken ham stromboli recipe!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 slices turkey bacon
- 4 ounces chicken ham
- 1 cup shredded cheese
- 1 cup diced bell peppers
- 1/2 cup chopped onions
- 2 large eggs
- 1 roll pizza dough
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the turkey bacon in a skillet until crispy, then chop into pieces.
- In a bowl, combine the turkey bacon, chicken ham, cheese, bell peppers, onions, and beaten eggs.
- Roll out the pizza dough on a floured surface and layer the filling evenly over the dough.
- Roll the dough into a log and seal the edges.
- Place the stromboli seam-side down on a baking sheet and bake for 25-30 minutes until golden brown.
- Slice and serve warm.
Notes
- Feel free to customize the filling with your favorite ingredients.
- For a spicier kick, add jalapeños or hot sauce.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg