Banana Cinnamon Rolls: Easy Indulgence for Cozy Mornings
Indulge in the warm, comforting flavors of these Banana Cinnamon Rolls, perfect for cozy mornings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 rolls
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1 cup all-purpose flour
- 1/4 cup brown sugar
- 1 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 cup milk
- 2 tablespoons melted butter
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mash the ripe bananas.
- Add flour, brown sugar, baking soda, cinnamon, and salt to the mashed bananas.
- Mix in the milk and melted butter until combined.
- Pour the batter into a greased baking dish.
- Bake for about 20-25 minutes until golden brown.
- Let cool before serving.
Notes
- For added flavor, consider adding nuts or chocolate chips.
- Great served warm with cream cheese icing.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg