Autumn Soup: Cozy Sausage Tortellini Soup with Spinach Delight
A hearty and warming autumn soup featuring sausage, tortellini, and fresh spinach.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound Italian sausage
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 cups tortellini
- 2 cups fresh spinach
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat.
- Add the sausage and cook until browned.
- Stir in the onion and garlic; cook until softened.
- Pour in chicken broth and bring to a boil.
- Add tortellini and cook according to package instructions.
- Stir in spinach and Italian seasoning; season with salt and pepper.
- Serve hot.
Notes
- This soup can be made ahead of time and reheated.
- Feel free to add other vegetables like carrots or celery.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg