Air Fryer Egg Toast: A Quick and Easy Breakfast Delight
Start your day off right with this quick and easy air fryer egg toast recipe.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices bread
- 4 eggs
- salt to taste
- pepper to taste
- 1 tablespoon butter
Instructions
- Preheat the air fryer to 300°F.
- Cut a hole in the center of each slice of bread.
- Spread butter on both sides of the bread.
- Place the bread in the air fryer basket.
- Crack an egg into each hole of the bread.
- Season with salt and pepper.
- Cook for 8-10 minutes or until the egg is cooked to your liking.
- Remove from air fryer and serve hot.
Notes
- Feel free to add cheese or vegetables for extra flavor.
- You can use any type of bread you like.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 210mg