Air Fryer Baked Eggs With Cheese and Turkey Bacon Delight
A delicious and easy recipe for Air Fryer Baked Eggs with Cheese and Turkey Bacon.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 large eggs
- 1/2 cup shredded cheese
- 2 slices turkey bacon
Instructions
- Preheat the air fryer to 300°F (150°C).
- In a bowl, whisk the eggs and season with salt and pepper.
- Pour the egg mixture into a greased baking dish.
- Sprinkle cheese and diced turkey bacon on top.
- Cook in the air fryer for 10-12 minutes until the eggs are set.
Notes
- You can substitute with your favorite cheese.
- Adjust cooking time based on your air fryer model.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 350mg